An energetic, hearty volunteer is needed to replenish stock, retrieve product from garage and basement and get any bags made up in the lobby and conference room area into the food bank. There may be times that stocker/runner needs to be a go between with participants and the lead volunteer. Stocking is for orders in real time and if slow, could be for the next day. The stocker/runner might also get older product from the basement ready to come upstairs.
-Minimum Age: 15 without adult
-Ability and willingness to be physically active and able to do light to moderate lifting.
On-site Training Provided
Learn more: https://www.efaa.org/volunteer/opportunities/
- Have you been exposed to someone who has been diagnosed with COVID-19? See the CDC’s risk assessment guidance.
- Do you have symptoms consistent with COVID-19? Symptoms can include a cough or shortness of breath or at least two of the following: Fever, Chills, Repeated shaking with chills, Muscle pain, Headache, Sore throat, New loss of taste or smell. See the CDC’s symptom information.