Community Food Share - In-person project

Friday, August 28th, 2020 from 9:00am to 12:00pm (MT)

About

Emergency Food Box Building and other warehouse needs like sorting incoming donations of canned/dry goods, eggs, and bread/bakery, or helping repack bulk dry goods like pasta, etc. — we can bring in a small group of volunteers at our facility. 

Requirements: Bring a mask, clear, resealable non-glass water bottles (ie. a nalgene)

Dress: no sandals, no tank tops or torn/ripped clothes. Sneakers and tee-shirts are best (dress comfortably).  We have hand sanitizer, gloves, and are following all CDC recommendations like social distancing, etc. 

Point of Contact: Katy Voldrich; kvoldrich@communityfoodshare.org; 303-652-3663 ext 202
Positions
0 Remaining
Registration
Opens Jul 20, 2020 12:00am
Shares Impacts With
Age Limit
18 and up
Requirement Details
Wondering if you should register to volunteer? Based on the CDC guidelines, we are asking you the following questions:
  1. Have you been exposed to someone who has been diagnosed with COVID-19? See the CDC’s risk assessment guidance.

  2. Do you have symptoms consistent with COVID-19? Symptoms can include a cough or shortness of breath or at least two of the following: Fever, Chills, Repeated shaking with chills, Muscle pain, Headache, Sore throat, New loss of taste or smell. See the CDC’s symptom information.

If you answered "yes" to any of those questions, we ask you not to register. We are doing all we can to align with best practices and keep our community healthy.
Parking Details
Park on north-side or back of food bank; the front lot is off limits since it is being used for our drive-through food pantry. All volunteers must enter the front lobby to get properly checked in.
GivePulse
4 Positions Filled | 3 Impacts | 9 Hours

A few people you will meet... View Details