I learned a significant amount about the necessary procedures of maintaining a community garden. It was a good experience that allowed me to get insight on practices regarding sustainability and small scale farming.
Glad I took time out of my day to relax and give back to my community
I've always been interested in learning how to make things grow, so I decided to volunteer at a micro farm at UT. There, I learned how much of an impact it could make for someone to locally grow their own food on a person's diet and health! Also it makes you feel quite successful if you see a plant grow into a vegetable or herb or fruit. Sustainable microfarms help communities have healthy produce that is organic and naturally grown always at hand. Every neighborhood should have one!
James Collins was in charge of the group, and if he needs to be contacted his email is jamespcollins@utexas.edu
